A freshly cooked breakfast is served in the family dining room
looking out on to the conservatory over looking the garden.
It is a light and comfortable room with separate tables.
A freshly cooked breakfast is served using the farms own eggs and sausages,
homegrown tomatoes when in season and homemade preserves.
A vegetarian and continental alternative is available with prior notice.
Breakfast is usually served between 7.30am – 9am.
A highchair is available if previously requested.